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Cured Loin
Iberian pork cured loin (Piece)
Soft texture, palatable and low in salt.It is sent slice and vacuum packed.€ 39 / Kg.
20,00 € - 39,00 € per KiloIberian pork cured loin (Sliced)
From the Iberians of Guijuelo and Exremadura we enjoy thisloin, the most noble part of the Iberian pig.Its texture is unctuous and pleasant with country aromas and low in salt.Sliced and vacuum packed: 100 grs., 200 grs.€ 39 / Kg.
3,90 € - 39,00 € per Kilo
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