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Catalog
Chorizo
Picadillo from Sierra de Burgos
Picadillo El Peñedo, made in Quintanar de La Sierra, a north region from Burgos highly prized for its lush nature and herds grazing outdoors.The picadillo of chorizo, zorza, jijas, chichas, or also chichos is a typical product from Galicia, Asturias, Alava, Leon, Palencia, Valladolid and Burgos, although it can also be found in other regions.It is...
5,00 € - 10,00 € per KgVillafuertes Pork Picadillo
Chorizo picadillo is a typical Burgos product, derived from the slaughtering and raising from pork products. Although it can also be found in other regions of Castilla.The well-made Picadillo de Villafuertes has minced meat, usually lean pork, seasoned and prepared to stew and stuff casings with it, but that is finally left uncured and is used in this...
5,00 € - 10,00 € per KgChorizo Ibérico of Bellota (Piece)
Texture and taste of a good Iberian Bellota (acorn feeded pork) chorizo.Vacuum packed in 1 / 2kg whole piece. € 17.50 per Kg.
8,75 € - 17,50 € per KgIberian Chorizo Extra "Mencas"
Iberian pork sausage in Horsehoe shapeHorseshoe of Iberian pork with a grinding process and extra quality.Weight of the piece: 500 gr. Approx.13,00 € / Kg.
6,80 € - 13,60 € per KgIberian Chorizo feeded with Acorns (Sliced)
Iberian chorizo with the texture and flavor of a good Bellota (acorn feeded) chorizo.It has a high nutritional value, a lot of juiciness and an incomparable flavor.It is sent vacuum packed and sliced.Vacuum packed: 100 grs., 200 grs. Approx.€ 17.50 per Kg.
1,75 € - 17,50 € per Kg1st Quality Chorizo Contreras
Traditional chorizo from the area of La Bureba (Burgos).Cured in a natural drier and made with some more bacon. Ideal for pot or frying.Vacuum packed by pieces.Weight of the piece: 400 gr. Approx.9.50 € / kg.
4,50 € - 9,50 € per KgChorizo Extra Entrepeñas (León)
Authentic Entrepeñas Chorizo from León, with intense aroma and flavor.Made with lean mass, pork bacon, paprika of the Vera, salt and natural garlic. Rubbed in natural bovine casing and slightly smoked. To taste, spicy and not spicy.Weight of the piece: 500 gr. Approx.13 € / kg.
9,00 € - 13,80 € per KgHalf-cured Chorizo Extra "Villafuertes"
Chorizo de Villafuertes, Burgos made with the best lean pork.Taste slightly spicy and with tender and juicy texture.Ideal for frying, cooking or roasting, alone or with vegetables.Weight of the piece 500gr.10 € per Kilo.
5,50 € - 11,00 € per KgChorizo Casero Extra "Villafuertes"
Chorizo de Villafuertes, artesano burgalés. Elaborado con el mejor magro del cerdo y curado con leña de roble en secadero natural. Su sabor ligeramente picante hace volver a disfrutar de los sabores tradicionales del hogar. Sin conservantes ni colorantes. Se envía envasado al vacío por piezas. Peso de la pieza: 450 gr. aprox. El producto sale a 12.20...
5,90 € - 13,00 € per KgHomemade Chorizo Extra "Contreras"
Extra Chorizo Contreras, Prádanos de la Bureba.Artisans of the pig slaughtery, this Burgos chorizo is finely chopped with garlic and good paprika.You can choose between spicy and non-spicy. Ideal for regular consumption.Vacuum packed by pieces.The kg goes to € 11.20Weight of the piece: 400 gr. Approx.
5,30 € - 11,80 € per KgHomemade Chorizo Extra "Casa Alba"
From the Montes de Oca region, the homemade chorizo Casa Casero Extra Casa Alba elaborated in Villamayor del Río (Burgos).Product of 1st quality, dried with oak wood. Its peculiar flavor allows the palate to distinguish it from any other chorizo. Slightly spicy.The kg leaves at 17.50 €Weight of the piece: 450 gr. Approx.
7,95 € - 17,50 € per KgSpanish Homemade Chorizo De La Calera
2 Review(s)Enjoy an extra product and artisan, Chorizo De La Calera, made with 100% natural ingredients, in the style of the Burgos matanza.Chorizo De La Calera, its slightly spicy traditional flavor is ideal for snacks or lunches. EXCLUSIVELY ON THIS WEBSITE !!!€ 13 per Kg.450gr pieces Approx.
5,90 € - 13,00 € per Kg
