Ken Follett and Morcilla from Burgos

Ken Follett and Morcilla from Burgos

Ken Follett is a lover of Spain and good wine, which this time had the opportunity to try together with the famous morcilla from Burgos. Thus, the writer was part of the illustrious Bodegas Valduero, prestigious brand that has had figures such as Mario Vargas Llosa, Vicente del Bosque and Loquillo.

Fried eggs with morcilla from Burgos of El Landa

Fried eggs with morcilla from Burgos of El Landa

Find a place to rest a long journey and "snack" something to regain strength, is the most common, and the number of road restaurants available for this purpose are presented in all varieties of shapes and sizes.

Jamón, the favorite delicacy of Chinese tourists

Jamón, the favorite delicacy of Chinese tourists

The Spanish gastronomy is full of all kinds of characteristic foods and great flavor. Capable of conquering the most demanding palates, it is not surprising that tourists from all over the world are seduced by the flavors available.

Traditional flavors in the world of ice cream

Traditional flavors in the world of ice cream

Beginning the warm months, the best remedy is a rich and cold ice cream. The best known flavors like vanilla, chocolate, strawberry, among others; However, they have now implemented salty food flavors, which highlight the flavors of the nation, in the cold food.

"Ancestral and iconic: Spanish Paprika"

For some people the famous red paprika from Spain rather than a condiment is "the red line" of condiments, honoring the Battle of Balaclava when the "redcoats" of the British army resisted on a "thin red line" to the Russians.

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The "step by step" to enjoy the Cecina from León

For nobody it is a secret that the IGP Cecina from León is one of the products with the greatest demand in the Spanish territory, by tourists and locals, who do not hesitate to taste this delicacy of Spanish gastronomy.

The success of cured ham and tomato sandwich among sportsmen

The success of cured ham and tomato sandwich among sportsmen

There is no Spanish that resists a sandwich of cured ham and tomato and although many believe that to take care of your figure is not the best choice for having too much fat or flours, it really is one of the most nutritious and with greater benefits for athletes.

The art of a perfect rib

The art of a perfect rib

They say that "the variety is the taste" so try an endless number of ideas to prepare the perfect ribs that delight the palate of all your diners.

How much cheese to consume according to its type

How much cheese to consume according to its type

Cheese is one of the foods with the highest consumption worldwide. This derivative of milk has widespread popularity in different cuisines. For example, in Spain, it is estimated that at least 9 out of 10 households consumes some type of cheese.

Burgos Alimenta showed news in the XXXI Hall of Gourmets

Burgos Alimenta showed news in the XXXI Hall of Gourmets

The entrepreneurs of Burgos Alimenta presented several important novelties during the three-day event of the 31st edition of Salón de Gourmets, the largest gastronomic event in the country, held at the Ifema fairgrounds from April 24 to 27 .

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