Authentic Morcilla from Villafuertes (Burgos).
Blood sausage made with high quality ingredients: horcal onion, rice, lard and beef blood, carefully selected spices and peppers results in a traditional, old-fashioned, greasy and spicy black pudding.
It has a very mild taste to the palate and slightly spicy.
Weight of the piece: 350 gr. Approx.
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