La Casona De Los Pisones is a own elaborated and artisanal cheese.
It owns its name to the location of its factory, located in the Barrio de Los Pisones from Burgos.
Its producer, Jesús Mª Andrés Hidalgo prepares his cheese with raw milk of sheep, rennet and salt. He has matured for a year.
Its flavor is dry, homogenous and somewhat spicy.
The total weight of the piece is approximately 1,250 kg.
This product is no longer in stock